What if Everyone in the World Became a Vegetarian? | Mother Jones - http://www.motherjones.com/environ...
"The researchers predicted that universal veganism would reduce agriculture-related carbon emissions by 17 percent, methane emissions by 24 percent, and nitrous oxide emissions by 21 percent by 2050. (...) What's more, the Dutch researchers found that worldwide vegetarianism or veganism would achieve these gains at a much lower cost than a purely energy-focused intervention involving carbon taxes and renewable energy technology." /well have that, world - Franc, a rememberer
Indeed. If the world actually did collectively go vegetarian or vegan over the course of a decade or two, it's reasonable to think the economy would tank. According to "Livestock's Long Shadow," the influential 2006 U.N. report about meat's devastating environmental effects, livestock production accounts for 1.4 percent of the world's total GDP. - Franc, a rememberer