RT @xicacha: @cheuya Last night on some food network show gochujang was referred to as a "Asian sauce like sirracha". Ok.
Mar 31, 2015
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Er. No. (Yes, it is incredibly versatile and tasty, but that's like trying to say tapenade and pesto are the same thing.)
- Jennifer Dittrich
I did think it was weird that an Annie Chung version has showed up at local grocery stores... especially when there's usually several other versions on lower shelves.
- Jennifer Dittrich