试了两种 cheesecake 配方,都是用烤箱烤的。一种用sour cream,一种用whipped cream,感觉后一种质地更绵滑,推荐。
Mar 19, 2015
from
不上图让人怎么喷嘛。
- Paul
方子呢?
- ellenliu
base: digestive biscuits + butter; topping: cream cheese 450g, caster sugar 70g, 2 eggs + extra 1 yolk, whipped cream 32g, all purpose flour 23g. 150 degree bake for 60-90 mins (varies according to your oven).
- Jing ®