Picked up some beer (high %ABV) that recommends aging for better flavor. Tasted good, but could definitely benefit from aging. Best kept at constant 50-60F/10-15C for long-term aging (a few mos. to a year). No basement; just a small closet that *might* be able to stay around 15C. Investment in a wine chiller worth it (along w/ more age-able beer)?
holy cow, it's julian! welcome back
- Sir Shuping is just sir
Yes indeed I was beginning to wonder what had happened to Julian. Welcome back.
- James
Yay! It's Julian. Good to see you again.
- Rochelle *boom* Hartman
Why, hello there!!! I have no advice regarding wine chillers - I guess it all depends on how often/how much you'd use it.
- Katy S
I have no beer advice, but it's good to see you back!
- laura x
I missed you Julian! <grin>
- Connie Crosby
... This is when I came back after taking three months off from posting to social media (including Twitter).
- Julian