Any way you slice it, it's a cone like no other. Owners of the new K! Pizzacone shop in midtown are out to prove that cones can hold more than just scoops of ice cream - and that regular old pizza falls flat. "I've been traveling around the world, and we saw this in Portugal, in Brazil and Italy," Ingo Pinto, the shop's co-owner and manager, said of their specialty, the pizzacone. "Why not in New York?" - Christopher Chung